How to make chorizo frittata.

Chorizo frittata

Chorizo frittata

This is the most-viewed recipe on The Boy Can Cook.

That’s because it looks great and tastes as good.

Ideal for lunch, dinner (or even a lovely weekend breakfast) this versatile frittata is fun to make and enjoyable to eat. Continue reading

How to make quick and easy bolognese sauce.

Bolognese

Bolognese

Bolognese: an italian classic that’s the staple of students and chefs alike.

It’s versatile in terms of exact ingredients and tastes – if you google it you’ll find thousands of different recipes.

You can serve it in lots of different ways: you can go traditional and have it with pasta, or you could serve it with a baked potato, or just on it’s own with some crusty bread and cheese. Continue reading

Blog at WordPress.com.
Theme: Esquire by Matthew Buchanan.

Follow

Get every new post delivered to your Inbox.

Join 29 other followers